L’Europe Restaurant @ Grand Hotel Europe, St. Petersburg [Russia Trip]

Dining at L’Europe Restaurant allows you to experience history that dates back to 1896, when it first opened. Situated in 6-Star Hotel, Grand Hotel Europe, this restaurant has retained its original interiors since 1905 when it first reopened as the very first restaurant that boasts electric light in Russia. Seated at the very same table…

Clifford @ Fullerton Bay Hotel

Aptly named, Clifford boasts floor-to-ceiling glass windows, overlooking the Clifford Pier. By dusk, the scenery is likened to an ever-changing ombre sky, with a darker shade of blue painted across it at regular intervals. The entire atmosphere felt like it was created out of a fairy-tale book yet at the same time, unpretentious. I was in…

Prego @ Fairmount Hotel

Prego has been around for almost two decades or more and its decor has not changed since I was here as a kid. It used to be a popular Italian restaurant back in those days when choices were limited. I was surprised that it was nearly full house on a Wednesday night when I visited….

Table Manners @ Changi City Point

Little would I have known that the mall within the clusters of office will be so funky! Along with Table Manners, is a row of restaurants and bars that are perfect for after-hours chilling (and pigging out). Entrance to the indoor seating area. Al-fresco dining area is available too if you want to soak up…

Ku Dé Ta @ Marina Bay Sands

Ku Dé Ta serves one of the most perfect Sunday Brunch consisting of a buffet spread for starters and desserts, as well as ala-carte buffet for mains. On top of that, there is a wide selection of teas, smoothies, milkshakes, soft drinks and coffees to choose from! All of these from the top of Marina…

Catalunya @ The Fullerton Pavilion

An extremely classy bar greets you upon entering Catalunya.   Exquisite dining area below the bar,  inside the dome-shaped pavilion! As this restaurant serves Spanish cuisine, the meal started off with a number of tapas, some cocktails in between, followed by the mains. Foie Gras & Eel “Escalibada” ($20) – Love the presentation of the…