Whitegrass @ CHIJMES

Helmed by Chef-owner Sam Aisbett, Whitegrass is his first restaurant venture showcasing his take on modern Australian fine-dining cuisine. Nestled in the front quarters of CHIJMES, Whitegrass has an al-fresco bar and a beautiful indoor dining space, segregated into different spaces – including an elegant dining room fit for hosting private events. For lunch, they…

Hokkaido Izakaya @ Tanjong Pagar

Aimed to bring the best of Hokkaido to Singapore, Hokkaido Izakaya has big shoes to fill with so many up and coming Japanese restaurants in Singapore. But, when you see Japanese sararimen filling up the cosy restaurant, you know you’re at the right Izakaya. Certified by the Hokkaido City Council to promote Hokkaido produce in Singapore, Hokkaido…